This is a fast easy recipe which always brings everyone back for seconds...even the kids!

2 cans corn and green beans
1 package frozen potato hashbrown squares
1 large can of tomato juice or v-8
one package of onion soup mix
3 cups of water
2 lbs ground beef
salt and pepper to taste

Brown ground beef in a skillet, set aside;
toss all remaining ingredients into a large stew pot and add ground beef. place on medium heat for 30 minutes, stirring at boil then reduce to low simmer until ready to serve. This is a family pleaser and a great way to get those veggies in!
Quick and easy!

Submiited by Ginny