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    Recipes 
    Cheryl's Peanut Butter Fudge

    3 cups white granulated sugar
    1 cup milk
    1/2 cup of white corn syrup
    2 cups peanut butter
    1 teaspoon vanilla

    Mix first 3 ingredients in saucepan over medium heat, cook until soft ball stage. Remove from heat and add  peanut butter, and   vanilla. Stir until smooth, pour in greased 9x13 pan, cool and cut into squares. This is a family and friends favorite.

    Submitted by Cheryl

    copyright 2006